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Xylitol is widely used as a substitute for sugar. The application of xylitol sugar substitute will continue to increase because it accounts for fewer calories in comparison to conventional sugar. This has encouraged the approval for the use of xylitol in food products. Our research analysis on the global xylitol market has identified the increasing application of xylitol in food products as one of the major factors that will have a positive impact on the market’s growth in the coming years. Xylitol aids in weight loss and detoxification. As a result, it is consumed by people in various forms in more than 50 countries. The consumption of xylitol is high because it acts as a dietary fiber, which helps in maintaining the gastrointestinal system. Xylitol is used in various products such as xylitol mints, baked food products, cough syrup, chewable vitamins, mouthwash, and toothpaste due to its health-related benefits. Technavio’s market research analysts predict that by volume, this market will grow at a CAGR of close to 7% by 2021.
The rate of obesity and body mass index (BMI) is increasing across the globe due to the rising habits of unhealthy eating and change in lifestyle. The highest population of obese patients are from the US. About 18% of the adult population is growing obese due to lack of exercise. The growing rate of obesity and increased BMI is identified as one of the key trends that will stimulate growth in the xylitol market. This drives the need for xylitol as it has fewer calories when compared to sugar. In addition, it aids in the reduction of risks of contracting periodontal- and ENT-related ailments and helps in maintaining the sugar level.
The vendors in the xylitol market have generated a good revenue. DuPont is one of key vendors that cater to the dietary supplement and food and beverage industries. Vendors of the xylitol products market such as Cargill produces a wide range of polyols such as sorbitol, maltitol, mannitol, xylitol, erythritol, and isomalt that can be used for various applications.
Other prominent vendors in the market include ROQUETTE, Thomson Biotech(Xiamen), and ZuChem.
The addition of xylitol enhances the sweetness and the cooling effect. As a result, it is extensively used in the production of sugar-free chewing gums. The preference for xylitol is increasing because it prevents oral issues and protects teeth from the plague. The xylitol market is expected to witness growth in the xylitol chewing gum segment due to the rising awareness of consumers regarding the healthy eating habits.
China and India are the major contributors toward the xylitol market as they are the leading consumers of xylitol. The xylitol products market is witnessing considerable growth in APAC due to the presence of a large number of xylitol manufacturing plants. The demand for bagasse xylitol is increasing in this region since it is more cost-effective when compared to corncob xylitol and wood xylitol.
PART 01: EXECUTIVE SUMMARY
PART 02: SCOPE OF THE REPORT
PART 03: RESEARCH METHODOLOGY
PART 04: INTRODUCTION
PART 05: MARKET LANDSCAPE
PART 06: MARKET SIZING
PART 07: FIVE FORCES ANALYSIS
PART 08: MARKET SEGMENTATION BY APPLICATION
PART 09: REGIONAL LANDSCAPE
PART 10: DECISION FRAMEWORK
PART 11: DRIVERS AND CHALLENGES
PART 12: MARKET TRENDS
PART 13: VENDOR LANDSCAPE
PART 14: VENDOR ANALYSIS
PART 15: APPENDIX
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