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The vitamin ingredients market size is forecast to increase by USD 1.41 billion at a CAGR of 5.53% between 2023 and 2028. The market is witnessing significant growth due to the increasing prevalence of neurological functions-related disorders and deficiency-related disorders. Malnutrition, particularly in developing countries, is a major driver for this market. The demand for vitamin supplements in meat and dairy products is also increasing, as consumers seek to ensure adequate nutrient intake. Product innovations, such as natural sources of Vitamin E from plants and animals, are gaining popularity in the organic haircare, skincare, and cosmetics industries. Increased research and development expenditure on animal feed and regulatory control on supplement usage limits and packaging are also contributing to market growth. Key trends include the use of natural sources for vitamin production and the growing demand for organic and natural products.
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Product Type
7 Market Segmentation by Application
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Opportunity/Restraints
11 Competitive Landscape
12 Competitive Analysis
13 Appendix
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