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Market research analysts at Technavio predict that the global commercial fry dump stations market will grow steadily during the next four years and post a CAGR of over 6% by 2021. This market research analysis identifies the increase in the number of foodservice establishments as one of the primary growth factors for this market. The increase in number of foodservice establishments that offer fried foods is expected to propel the growth of the commercial fry dump stations market, as these appliances help to keep fried food products hot and crispy. Additionally, the expansion of foodservice business especially in the quick service restaurant segment will also have a positive impact on the growth of the commercial fry dump stations market during the forecast period.
One of the latest trends that will gain traction in the commercial fry dump stations market in the coming years is the improved features in commercial fry dump stations. With the improved technology, fry dump stations will be equipped with systems that radiate the heat from every square inch of the upper flat plate from all sides of the heating surface and an auxiliary bottom heat which is designed for holding fried foods at optimal temperature. Additionally, they will also be equipped with additional features such as a timer that can be adjusted according to the requirement of the operator to dump different types of fried food in different baskets. The introduction of such new features will increase the demand for more commercial fry dump stations, subsequently fueling market growth.
PART 01: Executive summary
PART 02: Scope of the report
PART 03: Research Methodology
PART 04: Introduction
PART 05: Market landscape
PART 06: Market segmentation by product placement
PART 07: Geographical segmentation
PART 08: Key leading countries
PART 09: Decision framework
PART 10: Drivers and challenges
PART 11: Market trends
PART 12: Vendor landscape
PART 13: Key vendor analysis
PART 14: Appendix
Tags: deep fryer, commercial fryer, food service equipment, food service companies, food service market size, food and beverage market forecast,
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