Global Bakery Confectionary Machinery Market 2016-2020

Table of Contents

PART 01: Executive summary

• Highlights

PART 02: Scope of the report

• Market overview
• Top-vendor offerings

PART 03: Market research methodology

• Research methodology
• Economic indicators

PART 04: Introduction

• Key market highlights

PART 05: Market landscape

• Market overview
• Five forces analysis

PART 06: Market segmentation by product

• Global bakery and confectionery machinery market by product
• Global bakery and confectionery machinery market by processing machinery
• Global bakery and confectionery machinery market by packaging machinery

PART 07: Geographical segmentation

• Global bakery and confectionery machinery market by geography
• Bakery and confectionery machinery market in APAC
• Bakery and confectionery machinery market in EMEA
• Bakery and confectionery machinery market in the Americas

PART 08: Market drivers

• Growing demand for organic bakery products
• Varied consumer preference and product differentiation for baked food
• Awareness about benefits of automation
• Increasing shelf life with the use of modified atmosphere packaging

PART 09: Market challenges

• Increased concerns over hygiene and safety of machinery parts
• Price hike of basic food products
• Decline in demand for confectionery products
• Rising cost of plastic resin and wood

PART 10: Impact of drivers and challenges

PART 11: Market trends

• Demand for multipacks and small-sized packs
• Growth in organized retail

PART 12: Vendor landscape

• Packaging machinery
• Processing machinery
• Other prominent vendors

PART 13: Key vendor analysis

• Anko Food Machine
• Bosch Packaging Technology
• Buhler
• GEA Group

PART 14: Appendix

• List of abbreviations

PART 15: Explore Technavio