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Below are some of the key findings from the gluten-free beverages market research report

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Globally, the number of individuals intolerant to gluten, or suffering from celiac disease and food allergies is growing exponentially. This factor is driving the demand for gluten-free food and beverages across the globe. Consumers are increasingly becoming aware about various food intolerances and allergies. Consumption of wheat and other gluten-containing food weakens the intestine lining and results in various discomforts such as abdominal pain, diarrhea, and bloating. The rising number of individuals intolerant to gluten is encouraging the consumers to eliminate all sources of gluten from their diet. This is driving the demand for gluten-free food and beverage products, boosting the growth of the gluten-free beverages throughout the forecast period.
The rising availability of gluten-free food and beverages is one of the key trends expected to gain prominence in the gluten-free beverages market. Manufacturers in the gluten-free drinks market are steadily offering gluten-free food and beverage products through various distribution channels. These players are partnering with various large retailers to increase the shelf space for their products to attract consumers. Consumers can also purchase gluten-free products through numerous online platforms offering gluten-free food and beverage products.
The gluten-free beverages market is moderately fragmented with companies focusing on leveraging modern technologies for offering high-quality gluten-free beverages to meet the evolving end-user requirements. By offering a complete analysis of the market’s competitive landscape and with information on the products offered by the companies, the gluten-free beverages industry analysis report will aid clients to identify new growth opportunities and design innovative strategies for strengthening their position in the market.
The report offers a complete analysis of various companies including:
With a complete study of the growth opportunities for the companies, the Americas will account for the highest gluten-free beverages market revenue throughout the forecast period. The APAC region, however, will contribute the fastest growth in the market due to the increasing consumer awareness of the importance of maintaining a healthy diet across the emerging economies like India and China.
The gluten-free carbonated beverages segment will account for the highest gluten-free beverages market growth owing to the concerns about the various health issues associated with the excessive consumption of carbonated beverages. Additionally, the report also provides an accurate prediction of the contribution of the various product segments to the growth of the gluten-free beverages market size.
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PART 01: EXECUTIVE SUMMARY
PART 02: SCOPE OF THE REPORT
PART 03: RESEARCH METHODOLOGY
PART 04: MARKET LANDSCAPE
PART 05: MARKET SIZING
PART 06: FIVE FORCES ANALYSIS
PART 07: MARKET SEGMENTATION BY PRODUCT
PART 08: CUSTOMER LANDSCAPE
PART 09: REGIONAL LANDSCAPE
PART 10: DECISION FRAMEWORK
PART 11: DRIVERS AND CHALLENGES
PART 12: MARKET TRENDS
PART 13: VENDOR LANDSCAPE
PART 14: VENDOR ANALYSIS
PART 15: APPENDIX
Research Framework
Technavio presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources. The analysts have presented the various facets of the market with a particular focus on identifying the key industry influencers. The data thus presented is comprehensive, reliable, and the result of extensive research, both primary and secondary.
INFORMATION SOURCES
Primary sources
Secondary sources
DATA ANALYSIS
Data Synthesis
Data Validation
REPORT WRITING
Qualitative
Quantitative
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