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The canned mushroom market size is projected to increase by USD 2.07 billion, at a CAGR of 8.1% between 2023 and 2028. The growth of the market depends on several factors, including the hectic lifestyle of millennials, increased penetration of the internet, and the rising awareness of the health benefits of mushrooms among consumers. Millennials, known for their fast-paced lifestyles, are increasingly seeking convenient and nutritious food options, driving demand for canned mushrooms. The widespread penetration of the internet has facilitated easier access to information and products, promoting the benefits of mushrooms and healthy snacks and boosting consumer awareness. Additionally, growing awareness of the health benefits associated with mushrooms, such as their rich nutrient profile and potential health benefits, has led consumers to incorporate them more into their diets. Together, these factors are propelling the market expansion and encouraging innovation in canned mushroom products
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Product
7 Market Segmentation by End-user
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Opportunity/Restraints
11 Competitive Landscape
12 Competitive Analysis
13 Appendix
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