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The combi ovens market share is expected to increase by USD 535.85 million from 2020 to 2025, and the market’s growth momentum will accelerate at a CAGR of 3.52%.
This combi ovens market research report provides valuable insights on the post COVID-19 impact on the market, which will help companies evaluate their business approaches. Furthermore, this report extensively covers combi ovens market segmentations by product (combi ovens with boiler and boiler-less combi ovens), end-user (foodservice sector, institutional sector, retail sector, and others), and geography (Europe, North America, APAC, South America, and MEA). The combi ovens market report also offers information on several market vendors, including AB Electrolux, Ali Group Srl, Alto-Shaam Inc., FUJIMAK Corp., Maschinenfabrik Kurt Neubauer GmbH & Co. KG, ONNERA Group, RATIONAL Group, Robert Bosch GmbH, The Middleby Corp., and Welbilt Inc. among others.
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Based on our research output, there has been a negative impact on the market growth during and post COVID-19 era. The growing inclination toward combi ovens with energy-efficient features is notably driving the combi ovens market growth, although factors such as issues associated with corrosion of combi ovens may impede market growth. Our research analysts have studied the historical data and deduced the key market drivers and the COVID-19 pandemic impact on the combi ovens industry. The holistic analysis of the drivers will help in deducing end goals and refining marketing strategies to gain a competitive edge.
Key Combi Ovens Market Driver
High demand from emerging economies is one of the key factors driving the growth of the global combi ovens market. The end-users are shifting toward energy-efficient models of combi ovens, as they help reduce maintenance and utility costs. The FEMP provides guidance for combi oven manufacturers regarding the ENERGY STAR-efficiency requirements. The US EPA provides combi oven efficiency level and product specification information. Manufacturers meeting these requirements can display the ENERGY STAR label on their combi ovens. Combi ovens that have earned ENERGY STAR certification are around 30% more energy-efficient compared with the other models of combi ovens. So, many manufacturers are focusing on incorporating improved features in their combi ovens to ensure additional energy and cost savings. Some of the prominent vendors that offer combi ovens with energy-efficient features are Alto-Shaam, Welbilt, and RATIONAL. However, the growing inclination toward combi ovens with energy-efficient features is likely to fuel the growth of the market during the forecast period.
Key Combi Ovens Market Trend
Growing inclination toward mini combi ovens will fuel the global combi ovens market growth. Mini combi ovens are also called compact combi ovens. The mini combi ovens require comparatively less space in kitchens compared with other models. This helps end-users save the cost of floor space in kitchens. Mini combi ovens can also suit the requirements of small-sized end-users in the restaurant, bakery, and other segments. Some of the vendors that offer mini combi ovens are Welbilt, RATIONAL, and Ali Group. For instance, RATIONAL offers mini combi ovens that are only 21.85-inches deep, 25.79-inches wide, and 22.32-inches high. The company also offers regular-size combi ovens such as the Model 201 combi oven which is 31.14-inches deep, 34.61-inches wide, and 70.12-inches high. Such a significant difference in dimensions of these ovens and the increasing need for end-users to save on expensive floor space are encouraging more end-users to opt for mini combi ovens. However, the growing inclination toward mini combi ovens is expected to fuel the growth of the market during the forecast period.
Key Combi Ovens Market Challenge
The issues associated with corrosion of combi ovens are major challenges for the global combi ovens market growth. Combi ovens work with conventional heat cooking and steam cooking. They also require water to generate the required steam. The main raw material for manufacturing combi oven is stainless steel. When exposed to water, the cooking chamber of combi ovens, which are made of stainless steel, can get corroded. Also, the water used for creating steam may contain chlorine, chloramine, elevated levels of sodium, elevated levels of sulfates, food deposits, and improper cleaning chemicals. Chlorine and chloramines are disinfectants that protect from water-borne diseases. However, these disinfectants can also cause corrosion in combi ovens. At high temperatures, chlorides are corrosive to stainless steel. The quality of water also affects the durability of combi ovens. The high levels of minerals present in water and improper cleaning of these appliances may lead to food deposits, which might cause corrosion. The use of wire brushes to remove rust also damages these ovens from the inside, thereby affecting their durability. Hence, these factors may hinder the growth of the global combi ovens market during the forecast period.
This combi ovens market analysis report also provides detailed information on other upcoming trends and challenges that will have a far-reaching effect on the market growth. The actionable insights on the trends and challenges will help companies evaluate and develop growth strategies for 2021-2025.
Technavio categorizes the global combi ovens market as a part of the global household appliances market. Our research report has extensively covered external factors influencing the parent market growth potential in the coming years, which will determine the levels of growth of the combi ovens market during the forecast period.
The report analyzes the market’s competitive landscape and offers information on several market vendors, including:
This statistical study of the combi ovens market encompasses successful business strategies deployed by the key vendors. The combi ovens market is concentrated and the vendors are deploying growth strategies such as product dimensions, improved features, and energy efficiency to compete in the market.
To make the most of the opportunities and recover from post COVID-19 impact, market vendors should focus more on the growth prospects in the fast-growing segments, while maintaining their positions in the slow-growing segments.
The combi ovens market forecast report offers in-depth insights into key vendor profiles. The profiles include information on the production, sustainability, and prospects of the leading companies.
Our report provides extensive information on the value chain analysis for the combi ovens market, which vendors can leverage to gain a competitive advantage during the forecast period. The end-to-end understanding of the value chain is essential in profit margin optimization and evaluation of business strategies. The data available in our value chain analysis segment can help vendors drive costs and enhance customer services during the forecast period.
The value chain of the global household appliances market includes the following core components:
The report has further elucidated on other innovative approaches being followed by manufacturers to ensure a sustainable market presence.
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Five Forces Analysis
5 Market Segmentation by Product
6 Market Segmentation by End-user
7 Customer landscape
8 Geographic Landscape
9 Drivers, Challenges, and Trends
10 Vendor Landscape
11 Vendor Analysis
12 Appendix
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