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The Mexico fruits and vegetables market size is forecast to increase by USD 3.13 billion at a CAGR of 4.5% between 2023 and 2028. The market is witnessing significant growth due to the expansion of the organized retail sector and the increasing demand for organic produce. However, consumer concerns over pesticide risks associated with conventional produce continue to pose challenges for market players. According to Consumer Reports, pesticide residues have been detected in various fruits and vegetables, including bell peppers, blueberries, green beans, potatoes, and strawberries. These health risks have led consumers to prefer organic produce, which is grown without the use of synthetic pesticides and fertilizers. The market analysis report highlights the need for farmers and retailers to adopt sustainable farming practices to meet the growing demand for organic produce and mitigate the risks associated with pesticide residues in conventional produce.
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Product Type
7 Market Segmentation by Distribution Channel
8 Customer Landscape
9 Drivers, Challenges, and Opportunity/Restraints
10 Competitive Landscape
11 Competitive Analysis
12 Appendix
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