Global Food and Salad Dressings Market 2016-2020

Outlook of the global food and salad dressings market

Technavio’s market research analysts have estimated the global food and salad dressings market to grow at a CAGR of more than 5% over the forecast period. The growing demand for food and salad dressings in different cuisines is one of the key factors driving the growth of this market in the coming years. Since consumers are eager to experiment with different cuisines and new flavors, it has led to the launch of several new products in the food and salad dressings market. Moreover, growing interest in experimenting with various types of foreign cuisines as well as ethnic cuisines has led to the purchase of different dressings. Also, an increasing number of health-conscious individuals who prefer healthy foods, like salads, will contribute to this market’s growth prospects in the coming years.

In this industry research report, the analysts have estimated factors such as the increasing number of private-label brands to spur the growth opportunities for this market over the predicted period. Several private-label brands for dressings such as Bay Valley Foods, Cheltan House, and Richelieu Foods offer a broad range of dressing products, the demand for which is growing significantly with the increase in organized retailing. Moreover, many vendors are entering this market by increasing their investments in perishable food products as private-label brands are perceived to be better and offer higher value for money than other branded purchases. Furthermore, many large retailers are also expanding into gourmet facilities offering ethnic flavors in this category, which in turn will foster growth in this market until the end of 2020.

Product segmentation and analysis of the food and salad dressings market

• Mayonnaise dressings
• Cream and cream-style dressings
• Vinaigrette dressings
• Tomato-based dressings