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The jicama market size is estimated to increase by USD 3.30 billion and grow at a CAGR of 8.09% between 2023 and 2028. Jicama, a root vegetable native to Mexico, is experiencing significant market growth due to its numerous health benefits and increasing production. This crunchy, sweet, and nutty vegetable is rich in fiber, vitamin C, and minerals, making it a popular choice among health-conscious consumers. Moreover, the global vegan population is on the rise, driving demand for plant-based foods, and jicama fits perfectly into this dietary trend. Additionally, advancements in agricultural technology have led to increased production, ensuring a steady supply of jicama in the market. These factors collectively contribute to the robust growth of the jicama market.
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1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Product
7 Market Segmentation by Distribution Channel
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Opportunity/Restraints
11 Competitive Landscape
12 Competitive Analysis
13 Appendix
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