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The meat market size is projected to reach a valuation of USD 537.10 billion with a CAGR of 6.23% between 2023 and 2028. The meat market is experiencing significant growth due to increasing consumer demand for ethically produced meat, the convenience of home delivery models, and a growing interest in plant-based and cultured meat alternatives. Trends in this industry include automation in the production of meat snacks, innovative packaging solutions, and a heightened focus on reducing the carbon footprint. Health concerns surrounding processed meats and a rising preference for local, fresh, and sustainably sourced options are influencing consumer choices. The evolving retail landscape, characterized by shifting consumer preferences and behaviors, is generating new opportunities for expansion and innovation in poultry meat and other major sectors of the market. Collectively, these factors are transforming market dynamics and propelling it towards a more sustainable future.
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Product
7 Market Segmentation by Type
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Opportunity/Restraints
11 Competitive Landscape
12 Competitive Analysis
13 Appendix
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