Enjoy complimentary customisation on priority with our Enterprise License!
The microgreens market size is forecast to increase by USD 986.03 million at a CAGR of 11.1% between 2023 and 2028. The market is witnessing significant growth due to the rising trend of health-conscious consumers seeking nutritious and functional food options. Broccoli microgreens, in particular, are gaining popularity for their high nutritional value. Vegetable growers and organic vegetable growers are increasingly focusing on microgreens as a high-valued crop to cater to this demand. Advanced farming technologies, such as sensors, artificial intelligence, and automatic systems, are being employed to optimize production in hydroponic, aquaponics, and aeroponic systems. Seasonal variability remains a challenge, necessitating the adoption of these technologies to ensure consistent yield. As premium food products, microgreens offer excellent opportunities for businesses to cater to health-conscious individuals and expand their offerings in the competitive food industry.
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Type
7 Market Segmentation by Distribution Channel
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Trends
11 Vendor Landscape
12 Vendor Analysis
13 Appendix
Get lifetime access to our
Technavio Insights
Quick Report Overview:
Cookie Policy
The Site uses cookies to record users' preferences in relation to the functionality of accessibility. We, our Affiliates, and our Vendors may store and access cookies on a device, and process personal data including unique identifiers sent by a device, to personalise content, tailor, and report on advertising and to analyse our traffic. By clicking “I’m fine with this”, you are allowing the use of these cookies. Please refer to the help guide of your browser for further information on cookies, including how to disable them. Review our Privacy & Cookie Notice.