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The slaughtering equipment market size is forecast to increase by USD 2.49 billion at a CAGR of 5.27% between 2023 and 2028. The processed meat and packaged meat market witness significant growth due to increasing consumer preference for convenient and nutritious food options. This trend is driving the demand for advanced machinery in slaughterhouses, including meat mincers, chicken pluckers, and sterilization equipment. The launch of new products, such as ready-to-eat meat items, is further fueling market growth. However, the increasing adoption of vegan diets poses a challenge to the market. To ensure food safety and maintain high fillet sizes, sterilization equipment is essential in the meat processing industry. Thus, the market for slaughtering equipment is expected to continue its expansion, catering to the evolving needs of consumers and the meat industry.
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Product
7 Market Segmentation by Application
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Opportunity/Restraints
11 Competitive Landscape
12 Competitive Analysis
13 Appendix
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