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The vegan yogurt market size is forecast to increase by USD 7.2 billion at a CAGR of 23.31% between 2023 and 2028. The market is witnessing significant growth due to several key trends. Firstly, the frequent launches of new vegan yogurt varieties catering to diverse consumer preferences are driving market growth. Secondly, the increased online availability of vegan products is making it easier for consumers to access these products, thereby expanding the market reach. Lastly, stringent rules and regulations related to food safety and standards are ensuring the production of high-quality vegan products, thereby boosting consumer trust and confidence in the market. These trends are expected to continue shaping the growth trajectory of the market in the coming years.
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Product Type
7 Market Segmentation by Distribution Channel
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Opportunity/Restraints
11 Competitive Landscape
12 Competitive Analysis
13 Appendix
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